Whistle Pig Straight Rye Whisky (750mL)
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Whistle Pig Straight Rye Whisky (750mL)
WhistlePig Whisky est situé dans l'une des plus anciennes fermes du Vermont. La culture a commencé ici au début du 19e siècle dans ce qui était alors connu sous le nom de hameau de Shaksboro. Les machines à vapeur ont remplacé l'élément vital de la ville - un moulin à farine et à bois alimenté par la rivière Lemon Fair - qui serpente encore à travers la ferme - et la ville s'est lentement dissipée jusqu'à disparaître complètement dans les années 1930. La ferme est restée en activité jusqu'en 2006, date à laquelle elle a été achetée et renommée par le fondateur de WhistlePig, Raj Peter Bhakta.
WhistlePig Farm est restaurée avec amour, un processus lent et minutieux, pour entreprendre la noble tâche de produire les meilleurs whiskies du monde. Le maître distillateur de WhistlePig, Dave Pickerell, une sommité dans le monde du whisky, est l'un des maîtres distillateurs prééminents du pays. Avant de rejoindre WhistlePig, Dave a passé 14 ans à fabriquer Maker's Mark à Loretto, Kentucky. M. Pickerell's crée son opus magnum, la distillerie WhistlePig. À cette fin, nous sommes fiers d'annoncer que notre premier whisky, un whisky de seigle à 100 % âgé de 10 ans, a reçu de Wine Enthusiast sa note "la plus élevée" pour le whisky de seigle.
WhistlePig "100/100" est un whisky 100 % rye, vieilli pendant au moins dix ans dans de nouveaux fûts de chêne américain. Il a été publié à l'été 2010 avec un grand succès critique et a reçu de nombreuses distinctions telles que la désignation "la plus élevée jamais" de Wine Enthusiast et la "plus haute recommandation" du Spirits Journal. Ces honneurs extraordinaires « humilitent et placent la barre haute » pour le maître distillateur Dave Pickerell, qui a passé plus d'un an dans une recherche exhaustive de l'Amérique du Nord pour trouver le meilleur whisky de seigle au monde. Dave estime que "100/100" incarne la combinaison parfaite de preuve, de pureté et d'âge - atteignant ce qu'il appelle "le point idéal" dans les trois catégories. WhistlePig Straight Rye Whisky est embouteillé à la main à la WhistlePig Farm Distillery à Shoreham, Vermont et est disponible en quantité limitée.
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