From the Distiller: This world class malt has been aged for a minimum of 18 years and married for a period in distinctive Spanish Oloroso sherry casks to produce an exquisite whisky. This non chill filtered whisky is packed full of flavour and has a velvety smooth mouth feel. Aroma - Delicious sweet sherry bursts up you, and plateaus with undertones of fresh apples, cinnamon, vanilla, maple syrup and a hint of smoky heather. Palate – Sweet and honeyed at first, with an oaky edge. Develops in the mouth with a bite of citrus and a hint of dark chocolate. Finish – The finish is long and lingering, with warming alcohol and smooth rich sherry, and it all keeps the mouth alive for several moments after. A world class single highland malt. Casks – Initial maturation in re fill American oak casks, married in Oloroso sherry butts prior to bottling. “What a well-mannered malt. As if it grew up in a loving, caring family and behaves itself impeccably from first nose to its last whimpering finale” - Jim Murray’s Whisky Bible 2009.