Jefferson's Ocean Aged Wheated Bourbon aged at the Sea Voyage15 is unique among all other voyages. The bourbon barreled for this voyage uses wheat as its small grain instead of typical rye. Wheat is less flavorful than rye so during the maturation process its allows more of the corn's sweetness and the wood's vanilla to come through prior to being loaded onto our ships. The whiskey was then aged as it travelled to 30 ports, on five continents and crossing the equator 4 times.
Because this is an extremely limited edition whisky, there is a strict one (1) bottle limit/ customer.