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Tommyrotter Disillery

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Rebellious Artisans Committed to Exceptional Small Batch Spirits

The Tommyrotters’ Club was a band of rebellious artisans in the early 20th century who broke rank from the Arts and Crafts Movement to create for creation’s sake. They sought adventure, mischief and inspiration in nature. Honoring their industrious spirit of back, hand and heart, Tommyrotter Distillery crafts small batch spirits.

Founded by Bobby Finan and Sean Insalaco, Tommyrotter Distillery first opened its doors in July 2015  in a 116-year-old factory in Buffalo, NY’s historic Hydraulic manufacturing district. They distill or produce, bottle, label and package all of their products on their 2,700-square foot production floor. With the help of a small crew of rotating distillery workers, the humbly sized team manufactures the distillery’s entire annual output right in downtown Buffalo.

Tommyrotter Distillery has developing a loyal regional following in the Northeast for its great tasting products and strikingly clean packaging. The young distillery holds Double Gold, Best in Show and Silver medals from the New York World Wine & Spirits Competition and the San Francisco World Spirits Competition.

 

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